INSIDE
DINING

The menu is designed to give the best food of the Greeks and it is tantalizing! Remember, Greece comes to Greenville once a year. The delicious lamb, the pastichio and the dolmades that melt in your mouth are back again to lift your spirits and to send your mood soaring!
Served in the dining area
of Hellenic Center all day.
ROAST
LAMB - Slowly roasted in the traditional Greek style. Served with Manestra (rice pilaf). Sensational!
CHICKEN ATHENIAN - Delicately
seasoned and cooked with Greek lemon-butter sauce.
PASTICHIO - Alternate layers of macaroni, grated cheeses and sautéed ground
beef; topped with a rich cream sauce and baked to perfection.
DOLMADES - Stuffed Grape Leaves - Delicious
meat and rice, seasoned with a blend of Grecian spices, and wrapped in grape
leaves.
GREEK
POTATOES - A simple, but tested recipe of oregano, garlic and butter make these incredibly
delicious.
TIROPITA - Triangles of fillo pastry filled with a mixture of feta cheese and baked
to a buttery golden brown.
SPANIKOPITA - Thin sheets of pastry layered with spinach and feta cheese - the ultimate
spinach pie!
GREEK
SALAD - A fresh blend of lettuce, tomatoes and onions topped
with feta cheese and Calamata olives. A must for any Greek meal.
KEFTETHES - Greek meatballs
MANESTRA - Mediterranean
pilaf
MOUSSAKA - Layers of potato, eggplant and ground
beef, seasoned with onion, a little tomato, seasonings and topped with a
Bechamel sauce.
GREEK
GREEN BEANS - Combination of green beans, Greek herbs, spices and tomato sauce.
GREEK
PASTRIES
Greek
pastries are a delicacy that can't be found just anywhere. Whether you are looking for traditional baklava, or you've moved up to the creamy custard ––like galaktoboureko –– the Greenville Greek Festival is the only place you'll find a true selection of extra ordinary unique, fine sweets.
Each year the ladies of the Greek Orthodox community bake from sunup
to sundown for weeks to produce
these excellent pastries using the finest ingredients. They are available
in the Hellenic Center and outside. So you promised the family a full box of sweets? Bet you don't make it home without opening the box and sampling one or two.
Tsoureki/Breads
-- 1,000
loaves of the Greek sweet bread baked especially for the Greek festival. Great
with feta cheese and Greek coffee.
Baklava - A rich, baked dessert prepared with many layers of thin buttered pastry
sheets, nuts, spices and honey syrup.
Kourambedes - Butter cookie covered with confectioner's sugar; the Greek version of the
wedding cookie.
Koulourakia - Delicious
butter cookie, not too sweet, twisted into pretty shapes, brushed with egg
yolk wash and baked.
Dipless - Sweet, crisp folds of thin rolled pastry dough, deep fried to delicate perfection
and topped with syrup, cinnamon and nuts.
Kataifi - Delicately
shredded dough with chopped nuts and honey syrup.
Loukoumades - The ultimate doughnut, light and airy, served warm, dipped in honey with
a dash of cinnamon (served in our outside booth).
Fenikia (Melomacarona) - A delicious, oval-shaped cookie dipped in honey and rolled
in nuts.
Chocolate Baklava
Galatoboureko - A delectable custard dessert baked between their pastry sheets and covered
in syrup.
Amygthalota - Almond Cookies.
Bird's Nest
OUTDOOR
FOODS:
SOUVLAKI (Kalamaki) - Succulent morsels
of marinated pork tenderloin (or Chicken) grilled to perfection and served on skewer with French
bread.

GYROS - [pronounced YEE-ROHs] Tender
slices of seasoned beef, lamb or chicken served on grilled pita bread with lettuce, tomatoes,
onions, and tzatziki sauce. Vegetable Gyro available.
CALAMARI - Greek style fried squid
SAGANAKI - Flaming Greek Cheese
GREEK
LAMB BURGERS
SAUSAGE SANDWICH - Grilled Sausage served with Green peppers.
GREEK FRIES, VEGGIE GYROS, HOT DOGS, ETC along with a variety
of beverages will also be available.
There’s something for everyone and every taste!
Baklava Sundaes -To die for!
Loukoumades - Light and airy Greek doughnut
Greek Coffee, Frappe (Greek iced Coffee), Lemonade, Bottled Water, Draught or Draft Beer, Greek Beer, Greek Wine, Pepsi, Iced Tea
DRIVE
THRU MENU
Thursday & Friday 10:30am -7:00pm
Order in advance for quick pickup. Advanced orders may be
phoned in beginning Wednesday. Orders may be placed by phone or fax, 8:30am
- 2 pm. Minimum five dinners please.
Telephone 233-8531 Fax 421-9182
Gyro $6.00
Chicken
Dinner $10.00
Chicken, tiropita, green beans, potatoes, roll.
Combination
Dinner $11.00
Spanikopita, tiropita, 2 meatballs, pastichio, dolmades, roll.
Greek Salad $2.50
Combination Pastries $10.00
Soft Drinks, Tea or Bottled Water $2.00
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